Chez Panisse Restaurant and Café
Upscale French cuisine with a philosophy and purpose.
About
Quality, seasonal cuisine at a fixed price. Locally grown ingredients are utilized to create dishes that are organic, fresh, and seasonal. World famous chef, Alice Waters, is committed to service, cooking, and sustainability.
Highlights
price
Cuisine
Hours
Mon-Thu 11:30 am - 2:45 pm 5:00 pm - 10:30 pm Fri-Sat 11:30 am - 3:00 pm 5:00 pm - 11:30 pm _Open until 11:30pm_
Reviews (1)
It started it all
Chez panisse started the whole idea of "california cuisine" with an emphasis on local produce and meats and fresh, inventive meals. I've only ever been here for lunch (twice), but each time I had an amazing meal. One negative: I found the menu to be intimidating, nothing sounded "normal" and was afraid to be adventurous - but if you get past that and just pick something, you will enjoy it immensely. But for the record, I just couldn't bring myself to order the bone marrow.
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