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+45
About
NorCal native chef Mark Bliss has created a contemporary American menu that is putting San Antonio on the dining map. Bliss serves upscale, contemporary cuisine with an emphasis on seasonal and fresh local ingredients. Boasting a freshly decorated dining area as well as a gorgeous seasonal patio.
Highlights
Vibe
✓Outdoor Seating
price
✓Expensive
Cuisine
✓American
✓Fusion
✓Seafood
✓Sushi
✓Tapas Small Plates
type
✓Cafe
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